Crispy, melted cheese tacos filled with slow-braised birria beef, served with rich consommé for dipping, plus fresh cilantro, onions, and lime.

served all day

Chilled shrimp mixed with fresh tomato, cucumber, onion, cilantro, and avocado in a zesty, tangy cocktail sauce—light, refreshing, and full of bold Mexican flavor.

Authentic street tacos served on warm corn tortillas with your choice of meat, topped with fresh cilantro and onions, and finished with a squeeze of lime. Simple, bold, and full of flavor.

traditional Mexican soup made from beef tripe (stomach), hominy, and a rich, spicy red chili broth

beef and brisket, Slow-cooked in a roasted guajillo pepper sauce, enjoy it with a side of consommé broth.